This Week’s Menu

A.M. Meals  

2 – Spicy Beef on Scrambled Eggs topped with Pico de Gallo

P. 31    C. 15      F.  14    Cals. 310

3 – Sausage & Peppers with Scrambled Eggs 

P.   26    C.   15    F.  16   Cals   308

P.M. Meals  

3-  Pesto Chicken – grilled chicken served atop seasoned pasta and topped with delicious basil pesto with sauteed yellow squash and bell pepper.

P.   31   C 30  F 7    Cals 387

3 – Shrimp Picatta over Parmesan Roasted Mixed Veggies 

P.  22   C.    9    F.   13   Cals   241

4 – Pork Arrabiata on Cauliflower Rice finished with Sautéed Spinach

P.    27    C.   8   F.    12   Cals    248

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  Weekly Medium

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  Lunch and Dinner

  Weekly Large (Paleo)

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  Weekly Medium

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  Weekly Medium

  Weekly Medium (Paleo)

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  $125.00 Including sales tax Add to cart
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