It began with a passion for food and a journey toward transformation. Our founder and head chef, James Bucklin, discovered the true power of nutrition during his own remarkable journey – battling cancer, achieving an 80-pound weight loss, and now competing in CrossFit competitions alongside athletes half his age.

But this isn’t just another weight loss story. As a lifelong food enthusiast, James refused to sacrifice flavor for health. Simply Good Foods was born from this passion: creating meals that are both nutritious and genuinely delicious. What started as one chef’s personal solution has grown into a comprehensive meal service that’s changing lives through the power of real, wholesome food.

We don’t believe in quick fixes or restrictive diets. Our philosophy is simple: good food, prepared thoughtfully, can transform your life. Each meal is crafted to provide optimal nutrition while delivering the comfort and satisfaction you deserve.